Dr. Giacomo Leonardo

Via Casilina Sud - Ferentino

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Methods of poisoning: blockers (propranolol, atenolol, oxprenolol)

An overdose of such drugs in children may occur accidentally, while in adults it may be voluntary or from therapeutic overdose. By their blocking action on nerve endings, these drugs

When memory declines due to heart disease

It may beatherosclerosis that results in memory impairment, when arteries are clogged with cholesterol plaques and blood does not flow freely, making thinking and remembering more difficult. Slowed flow can

Swimming in the ocean alters the skin microbiome, the risk is infections

Swimming in the ocean alters the microbiome skin and may increase the likelihood of infection, according to research presented at ASM Microbe 2019, the annual meeting of the American Society

Preventing infection

Where can we be most easily infected? Unfortunately, families are a recurring site of contagion, as a member who becomes infected outside the home carries the virus with them and

Industrial gases, fumigants, etc.: what are they?

Lots of industrial gases, fumigants and volatile solvents are used in the industry and some of them can be encountered in everyday life. They have different physical, chemical characteristics, so

Gout: dietary advice

Gout is a metabolic disease that mainly affects adult men, but also women in the post-menopausal period. It is due to excess uric acid, which precipitates as monosodium urate crystals

Hyperprolactinemia: what to do?

Prolactin (PRL) is a hormone, normally produced by the pituitary gland, whose function is to stimulate milk production in pregnant women and to prevent further pregnancy during the early stages

The benefits of red wine

According to research conducted by theUniversity of Alberta in Canada, drinking one glass of wine a day is equivalent to one hour of physical activity. Researchers have found that red

Eating nuts lowers the risk of cardiovascular disease and mortality

Walnuts, hazelnuts, almonds, and pistachios contain high amounts of omega-3 and omega-6 series polyunsaturated fatty acids, which countless studies have shown to be valuable allies of cardiovascular health and nervous

Caustic ingestions

Caustics are the substances capable of damaging the digestive system. Symptoms present during caustic ingestion include crying, dysphagia, vomiting, chest pain, laryngeal stridor, profuse sialorrhea, possible respiratory distress. Caustics can