Dr. Tommaso Chini

Su di me

Mi sono specializzato presso Università di Firenze, ho lavorato 6 mesi presso ospedale di Parma e 6 mesi presso Ospedale di Siena con contratti libero professionale.

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How long does tendonitis last?

Tendons are the fibrous connective tissue structures by which muscles connect to bones (or in some cases, to the skin, as is the case with facial muscles, for example). There

Whole grains help prevent liver cancer, according to a US study

An increased supply of whole grains and fiber is associated with a reduced risk of hepatocellular carcinoma, the most common form of liver cancer, according to a large observational study

Strabismus: an eye problem that is often hereditary

Strabismus a pathological condition that causes misalignment of the eyes, which are then found to be looking in two different directions to a greater or lesser degree. There are types

Diet in chronic kidney disease

The purpose of the diet is to improve kidney function, preventing it from reaching a condition of severe "Insufficiency," while also preventing elements such as "waste" from the diet, which are not adequately filtered by the kidney, from entering the bloodstream.

All the benefits of the outdoors

During the summer you have probably had the opportunity to notice: spending more time outside the home, especially in the midst of the nature but also by visiting historical places

Tetany: what to do?

Tetany is divided into: manifest, latent and alkalosic. Symptoms of manifest tetany include muscle aches and cramps, opisthotonos, paresthesias or stiffness in the hands and feet. Convulsions, laryngospasms, and carpo-podal

The activity of the nutritionist

A new video podcast by My Special Doctor by Dr. Maria Chiara Villa and Dr. Piercarlo Salari

Coma: what to do?

The Coma is the morbid condition characterized by loss of consciousness with reduced o absent responsiveness to sensory stimuli and preservation of function vegetative. Four levels of coma are distinguished:

Mediterranean diet, Swedish children follow it more than Italian children

The Mediterranean diet is a nutritional model inspired by the dietary patterns prevalent in some Mediterranean countries. In the 1950s, Ancel Keys, an American nutritionist, realized that populations in the Mediterranean