Dr. Andrea Grasso

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Body weight: the dangers of fluctuations

That repeated drastic diets are bad for your health, and not just your physical health, is a well-known concept and widely reiterated by doctors and nutritionists, although not always given

Diverticulitis: what is it?

Colonic diverticulitis is a disease of affluence, particularly prevalent in industrialized countries. At the origin of diverticular disease, in addition to some genetic predisposition, there is almost always an unbalanced

Female brain ages less than male brain

The aging of the human brain varies greatly from subject to subject: some individuals experience rapid cognitive decline, while others maintain their cognitive abilities intact even in old age. According

Personal autonomy and competence

Speaking of personhood and autonomy, it is possible to imagine how difficult it is for these concepts to be abstract. In the world of work, there are objective limits to

Some surprising news about our microwave oven

Some fresh herbs can be made into dry seasonings to flavor food. Place leaves in a single layer between two paper towels and heat them for 1 minute. This method

Staying in shape as we age

The body does not remain the same as it was 20 or even 10 years ago. Our training method could not remain the same as it was then either. Some

The Cutting phenomenon: what drives teenagers to cut themselves ?

The relationship with the body is definitely central in adolescence, whether it is self- or hetero-aggression, or a conflicted relationship with food, or hypochondriac-type concerns, or pregnancy breakdowns. The body

5. Plants that help humans

It would be impossible to try to describe all the plant species that human beings have encountered and domesticated over time.

The first task in resuming school: following proper nutrition

Experts from the Grana Padano Nutrition Observatory (Ogp) to coincide with the resumption of school studies have investigated the eating habits of 500 school-age females and males, estimating the number